Mediterranean-style food, including a variety of bowls like spicy lamb and avocado, falafel crunch, and steak and harissa, along with build-your-own options for greens and grains, salad, and grains bowls. The menu also includes a variety of pitas, kids’ meal, sides like chips and hummus, and tasty desserts. A national chain co-founded by four individuals, including three who are childhood friends, in 2010, Cava’s mission is to use food as a unifier to celebrate diversity and inclusivity, helping people live and eat well, and supporting the Earth, farmers, purveyors, employees, and the communities in which they’re located.
