Owned by Jason Wood, a young man with autism, this family-operated company began in 2010. Jason remains actively involved in the business, developing the perfect recipes for the more than 100 flavors of jams, dressings, sauces, and marinades they offer. We Be Jammin’ is a three-time “RI Monthly’s Best of RI” award winner! Fun Fact: they report that their Apple Butter is especially delicious warmed over ice cream. YUM!
